Buy Low Price From Here Now
For years, professional and commercial chefs have known the secret and benefits of using high-temperature silicone bakeware. KitchenZone Commercial Quality Silicone Bakeware by SiliconeZone incorporates the same design and use features favored by professional chefs. KitchenZone Silicone Bakeware can go from temperature extremes of -58 F up to 428F, from freezer to oven. Our unique High Gloss finish creates a non-porous, non-stick surface and will not retain odors or flavors while promoting even heat distribution and quick cooling. We have engineered KitchenZone Bakeware with the proper ratio of weight, flexibility and strength making removal of baked goods quick and easy while providing durable, commercial quality strength for a lifetime of use. KitchenZone Bakeware can be folded easy for space saving storage, rinses and wipes clean and is dishwasher safe. KitchenZone Bakeware is made of the highest-quality FDA Approved Food Grade Silicone.
Readmore
Technical Details
- Commercial design; Can go from -58 degrees F to 572 degrees F- Made with FDA approved pure food grade silicone, it has no bulk fillers; Oven, microwave, freezer and dishwasher safe
- Reusable muffin cups; Even heat distribution; Quick and even cooling
- High gloss, non-stick finish will not retain odors or flavors; Rinses and wipes clean easily
- Flexible for easy removal of baked goods; Can be folded for easy storage
See more technical details
By S. Schmidt (live aboard sailor)
I have loved making a variety of mini muffins. The size makes them a great little nutritious snack. They are so easy to clean up. The colors brighten my kitchen.
By Steve Dorner
I love these mini-muffin cups. Baked goods release easily, not least because it's easy to turn the little cups inside-out. I also prefer them over muffin pans because bits of batter don't end up between the cups to burn, stick, etc. I am done with muffin pans (of either size) permanently, and will stick to silicone muffin cups like these.
By Nancy (Seattle)
These worked fabulously. I was a little worried because after I had filled all the muffin cups, I noticed the box said to grease the cups first (which I hadn't done), but the muffins came out beautifully with no sticking at all.
Another reviewer mentioned that her muffins were hard and dry, but I suspect that they were just cooked too long. The mini muffins take a lot less time than full-size muffins - mine took only about 10 minutes at 350. Perfect, moist muffins!
By J. Haupt (Mt. Prospect, IL)
These should have come with Baking instructions....I used my usual receipe for muffins, and filled the cups as directed,but the muffins turned out horribly dry and hard....naturally, I will figure them out and adjust my receipe, but was disappointed, during the holiday breakfast company.
Images Product
Buy SiliconeZone Set of 12 Assorted Mini Muffin-Cups: Solid colors Now
No comments:
Post a Comment