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Cooking in a clay-pot is a healthy, fat free, waterless method of preparing foods. Soak the unglazed lid in water to release moisture during the cooking process and insures tender meats. Roasts, chicken and other meats along with vegetables of your choice brown with the lid on, sealing in all of the natural juices with the results of healthy delicious meals. Germany is the original home of clay cooking and the only source of the special natural clay that is necessary for the original, authentic earthenware cooker. Holds 6.25 Qt and can accommodate a 12-14# turkey and larger roasts.
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Technical Details
- Microwavable/ovensafe- Glazed bottom; easy to clean
- Healthy cooking
- Made in Germany
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By terminmater (TN)
I had been looking locally for a clay pot and just couldn't find any. There are several offered here on Amazon, and to tell you the truth, I chose this one because I liked the design, lol. I had never used a clay pot before and the first thing I cooked was a whole chicken. It came out incredibly moist and tender. I then cooked a beef stew. Better than my usual, but not as good as the chicken (but I suspect that was due more to the cook than the cooker.) I would definitely recommend clay pot cooking to anyone who hasn't tried it. Btw, the pot I got is quite large and unless you are cooking a turkey or for a very large family, you might prefer a smaller size. Also, be prepared to pay a small fortune for shipping!
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